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Wouldn't it be wonderful to have your entire company present to launch your new policy in a beautiful setting?

The Chateau de Briottieres can cater for up to 250 people for your seminars and conventions and then offer you all dinner in the beautiful reception rooms inside the Chateau itself.

 

Prestations

The Chateau de Briottieres is able to offer you either a ready-made package or indeed a taylor-made day specifically suited to your company and team.
Many different activities are available, for example flight in a hot air balloon, clay-pigeon shooting (laser), archery, fireworks, wine-tasting in the famous Loire valley vineyards, various musical possibilities - string orchestra, chamber music etc.

 

L'Orangerie

This room measures 190 square metres and is situated a l'ecart du chateau at the end of the park in an elegant closed courtyard (of 1200 square metres) dating from the 19th century.

Fountains, frescoes, Italian decoration, Spanish mirrors this reception room faces the courtyard on one side and a covered terrace (67 square metres) in front of a lawn on the other.

  • Length : 22,40 m
  • Width : 8 m
  • Height to the ceiling : 4 m
  • Heating: heating ceiling
  • Toilets: Ladies & Gents
  • Catering room : 40 m

The stables

This rustic-style room has an area of 90 square metres. Tuffeau (local stone), terracotta tiles and beautiful old beams will give an added charm to your gatherings. The Stables are situated to the inside of the closed courtyard and to the left of the Orangerie.

Specifications

  • Length : 14,20 m
  • Width : 6 m
  • Height : au plafond : 3,2 m
  • Heating : Electric heating ceiling

 

The Reception Rooms inside the Chateau des Briottieres :

   Tableau EN
 

 

Tarif of seminars :

(min 9 people)

1. Day : 65 € 85 € EUROS TTC/pers.
2. Single room, half-board : de 150 € 190 € TTC/pers.
3. Single room, full-board : 165 € 265 € TTC/pers.


1. A day of seminar

  • Welcome by Francois de Valbray, owner of the Chateau des Briottieres
  • Coffee, French patisseries
  • Convention rooms
  • Break (coffee, orange juice, French cakes)
  • Lunch (menu: starter, main course, dessert, wine and coffee)

 

2. Rsidential conventions : Half-board

  • Welcome by Francois de Valbray, owner of the Chateau des Briottieres
  • Coffee, French patisseries
  • Convention rooms
  • Lunch or diner(gourmet menu: starter, main course, cheese, dessert, wine, coffee)
  • Accommodation will be provided in twin rooms
  • Breakfast

 

3. Rsidential conventions : Full-board

  • Accueil par Franois de VALBRAY
  • Welcome by Francois de Valbray, owner of the Chateau des Briottieres
  • Coffee, French patisseries
  • Convention rooms
  • Break (coffee, orange juice, french patisseries)
  • Lunch (menu: starter, main course, dessert, wine, coffee)
  • Break (coffee, orange juice, french cakes)
  • Dinner (gourmet menu: starter, main course, cheese, dessert, wine, coffee)
  • Accommodation will be provided in twin rooms
  • Breakfast